DEAD VIOLET BOURBON BARREL AGED IMPERIAL STOUT WITH CANADIAN MAPLE SYRUP, BLUEBERRIES AND VANILLA BEANS FROM UGANDA.
BLEND OF STOUTS AGED FOR 2 & 3 YEARS IN PAPPY VAN WINKLE, BLANTONS AND WELLER BARRELS 12%ABV
COLLABORATION WITH FORAGER FROM USA
Seven Island Brewery - Dead Violet